Ingredients: WHEAT FLOUR, sugar, vegetable oil*, WHEAT STARCH, syrup, salt, leavening agents (sodium bicarbonate, ammonium bicarbonate E503), emulsifier (lecithin), flavorings.
Nutritional Value Per 100 grams.
- Energy: 1971 kJ / 469 kcal
- Fat: 18 g - of which saturated fat: 7.7 g
- Carbohydrates: 69 g - of which sugars: 22 g
- Fiber: 2.7
- Protein: 7.3 g
- Salt: 0.7 g
Other Information:
- Maximum Storage Temperature: 22°C
- Minimum Storage Temperature: 10°C